520 Spinach Artichoke Dip NEW! ~ $8
Our signature recipe is topped with parmasean and cheese and cayanne pepper nestled in warm flat bread chips
Flat Bread Veggie Pizza NEW! ~ $9
Red & green peppers, red onions, mushrooms & sliced black olives over warm melted parmasean & mozzorella cheese
Steak Gorganzola Pizza NEW! ~ $9
Toasted flat bread topped with red onions, spinach, steak gorganzola drizzled with a honey balsamic vinegar glaze
Hummus Plate ~ $11.5
Traditional hummus served with fresh tomatoes and cucumbers & grilled pita bread
Coconut Prawns NEW! ~ $11
Six jumbo prawns, hand-breaded in coconut & served with our mango-papaya salsa
Edamame ~ $8
Steamed soy beans salted, with ponzu sauce & cucumbers
Pot Stickers ~ $10
Six hand-wrapped wontons filled with spiced ground pork, served with ponzu dipping sauce
Fish Taco ~ $12
Two fresh hand-breaded pieces of cod in a flour tortilla with mango-papaya salsa & chipotle sour cream
Chicken Quesadilla ~ $8
Green chilis, jack cheese, chicken & chipotle sour cream
Chestnut Chicken ~ $11
Eight bites of chicken breast topped with water chestnuts & wrapped in apple-smoked bacon
Gyro Bites ~ $10
Bite size gyros with feta cheese topped with Greek pico
Crab Wontons NEW! ~ $12
Six crispy wantons stuffed with fresh dungeness crab, cream cheese, mascarpone cheese, onions, carrots, celery & bell peppers. With plum sauce and a small Asian salad
520 Nachos ~ $13 THE LARGEST NACHOS IN BELLEVUE
Layered with jack cheddar cheese, olives, jalapenos, black beans & topped with pico do gao & sour cream. Add chicken or ground beef for $5, steak $6



